Product code: The top Boston Cooking School Cook Book by Fannie Merritt Farmer. 1925.
1925, with no jacket. In overall good used condition with only minor signs of top age, handling and storage - brown cloth boards a little rubbed and darkened with cloth to front board slightly puckered. Internally clean. Binding tight; no annotation, inscriptions or kitchen stains - toning to page-ends but text and illustrations bright and clear throughout. Damage consistent with Age.
1925, with no jacket. In overall good used condition with only minor signs of top age, handling and storage - brown cloth boards a little rubbed and darkened with cloth to front board slightly puckered. Internally clean. Binding tight; no annotation, inscriptions or kitchen stains - toning to page-ends but text and illustrations bright and clear throughout. Damage consistent with Age.